Originating in Leadville, Colorado, a small town nestled in the Colorado Rocky Mountains at 10,152 ft., Gold 79 is the sauce that started it all for Burns & McCoy. Smooth, bright, beautiful, like the sun peering through the clouds after a cleansing rain storm, this sauce is bright and smooth on the palate. It features a unique blend of 7 pot peppers, caribe peppers, potatoes, squash, and fire roasted yellow bell peppers for the perfect balance of spice, tang and heat.
TRY IT ON:
Grilled meats, fish, soups, wings, tofu, potato salad, stews, pizza, seafood, veggies, and so much more.
INGREDIENTS:
Vinegar, Roasted Bell Pepper, Caribe Peppers, Potato, Squash, Onion, Garlic, 7 Pot Peppers, Salt, Spices.
